Thirsty Thursday: California Mai Tai

Warm weather is here in the south. In Birmingham it's 90 degrees today and won't cool off again until October. So it's always good to have a stable of refreshing cocktails that you can mix up on a whim. 

Today we took the classic Mai Tai made famous by Elvis Presley's movie Blue Hawaii and put a west coast spin on it. Rum is the main ingredient and as always rum can always sneak up on you so be careful with this delicious drink. 

Recipe

• 1.5 oz Spiced Rum
• 1.5 oz Coconut Rum
• 1 oz Triple Sec
• 1 oz Pineapple Juice
• 1/2 oz Lemon Juice
• 1/2 oz Agave Syrup
• Shake with Ice and serve